Our Verdict
Our Analysis
Since citrus juicers are a relatively simple product with only one main function, these appliances don't quite warrant our typical full review. Instead, we did tons of research, then picked the three most promising citrus juicers to fold into our existing full-size juicer review. We compared the amount of pulp produced and juice yield for each product when tasked with juicing limes, grapefruits, oranges, and lemons, with the results of the Black+Decker shown below.
Limes
When we juiced three small limes, the Black+Decker yielded between 85 and 90 mL of lime juice — close to the most of the group. Before measuring the amount of juice produced, we strained out the pulp, but in the case of the Black+Decker, there hardly was any pulp.
Lemons
We juiced two average-sized lemons. The Black+Decker again had extremely low amounts of pulp, but this time had the highest yield, producing around 150 mL of strained lemon juice. This was by far the best yield of the products we tested in this category.
Oranges
While the Black+Decker juiced oranges in a very similar way to the Proctor Silex, it produces much less pulp, but also has a much lower yield. For this test, we used 3 medium oranges. It generated 425 mL of strained orange juice, which was a bit less than some of the competition.
Grapefruits
When we juiced two large grapefruits, the Black+Decker again did very well, generating almost no pulp when using the low pulp setting, the lowest of the group. It again had the lowest yield, but only by a small amount.
Ease of Cleaning
This juicer is significantly easier to clean than the full-size juicers, and it is dishwasher-safe for the top rack — with the obvious exception of the motorized base. However, it is much harder to remove the pulp screen on this juicer than it is on either of the other two products.
Conclusion
We think this is a solid citrus juicer that gets the job done and would happily recommend it.








